The Lion's Roar

Serving up a family delicacy at Eddie’s Frozen Custard

Serving up a family delicacy at Eddie’s Frozen Custard

Andrew Jordan, Staff Reporter

January 24, 2020

Sitting on W. Thomas Street, across from Superking Seafood, lies Eddie’s Frozen Custard. Eddie McGhee, owner and general manager of Eddie’s Frozen Custard, explained what brought him to the decision to open up a custard eatery after his service in the military. “I saved up a little money from my...